Peace, love and community in the Bay!; Sip tea at The Sanctuary, savor soulful pastries, toast Black women at a wine bar, get a taste of NOLA at Voodoo Love, and feel island vibes at Peaches Patties; a journey of culture, flavor and purpose for all!

As Chef Wells guides the tour, he will explore the unique dishes and cultural influences that have shaped Charleston's food scene. From the soulful flavors of Gullah cuisine to the vibrant markets that showcase local ingredients, this episode highlights the untold stories that often go unnoticed. Chef Wells aims to celebrate the legacy of Black chefs and food artisans who have made significant contributions to the culinary landscape of this iconic city.