Antoni helps Florence explore the origins of her family's passion for food as they travel through Oxford, the Yorkshire coast and London. Together, they encounter delicious dishes and discover stories of ancestors whose livelihoods set in motion this embrace of food that has transcended generations.

Seeking the origins of a family pasta dish, Antoni takes Justin on an Italian road trip full of delicious discoveries and surprising revelations. From chasing chickens to harvesting clams, they sample the region's finest food and uncover how Justin's Italian ancestry relates to a family dish that made its way across the Atlantic.