Bizarre Foods with Andrew Zimmern

美食 · 旅行

S20 E6 North Carolina's Moonshine Highway

本集简介

Andrew uncovers the legends surrounding NASCAR's storied history that took stock car racing from the backwoods of North Carolina to a national phenomenon. Along the way he dines on pork brains, fried snapping turtle and classic Carolina barbecue.

上一集

2018/07/31 S20 E5

The Saint James Way in Spain

Andrew Zimmern makes a spiritual pilgrimage to the tomb of St. James in Spain. He sets off with Spanish food expert and friend Debbie Musgrove to experience the Camino and the foods tied to the tradition.

下一集

2018/08/14 S20 E7

The Underground Railroad

Andrew explores the historic, invisible network known as the Underground Railroad. Along the way he eats meals typical of the slaves who escaped on the route, from roadkill stew and fire-roasted bullfrog to deer jerky and chitterlings.

当前季

S20

2018-07-03

The seven-episode season brings bold new adventures in Zimmern's global culinary quest along some of history's most iconic routes, revealing the food and cultural impact on each region. On this leg, he samples deer haggis while traveling in the footsteps of William Wallace in Scotland, chows down on squirrel and pond frogs along the escape route of the Underground Railroad in northern Kentucky and dines on authentic World War II rations on the Battle of the Bulge site in Belgium.

哇，窗口太小啦

Bizarre Foods with Andrew Zimmern