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Adam's search for the best sandwich in America brings him to the Southwest, where he picks the best between a BBQ brisket sandwich in Driftwood, TX, a beef tongue sandwich in Austin, TX, and a 12-ingredient torta in Phoenix, AZ.
Adam's hunt for the best sandwich in America leads him to the Great Lakes, where he'll name the best in the region. The competitors are: a fish taco torta in Minneapolis, a prime rib sandwich in Green Bay and the Yardbird sandwich in Detroit.
Adam's quest for the Best Sandwich in America lands him in New England. He samples a crab-filled grilled cheese in Portsmouth, NH, a lobster roll in Maine and an oven-roasted turkey hoagie in New Haven, CT.