On this trip, Guy Fieri's tasting food from coast to coast and across the pond. First up, Guy's eating Irish-inspired egg rolls in Jacksonville, Florida. Then, there's bacon jam and mile-high meatloaf in Vincentown, New Jersey, and an all-American breakfast with an English twist in Ventura, California.

On this trip down memory lane, Guy Fieri's sampling all sorts of savory eats. First up on St. Simons Island, Ga., Guy's catching up on all things BBQ -- from brisket chili to a pastrami Rueben. Then, he's headed across the country to Los Angeles, where an Italian deli is churning out chicken parm, and a sandwich shop just down the street is loading fried food inside their supersized subs.