Giada De Laurentiis takes a trip down memory lane, recreating some of her favorite childhood dishes: Basic Parmesan Pomodoro, Pizza Bianca, and Chocolate Ricotta Toast.

Giada De Laurentiis and a friend drive to the town of Scala, and share a California/Italy-inspired lunch after a game of bocce with the locals. On the portable menu are Prosciutto Cotto Pinwheels, Marinated Salumi Sandwiches, and Tomato Avocado and Escarole Salad.