Guy Fieri celebrates his favorite Korean flavors with his bold and spicy Seoul-ful Ribs with Rice, a hearty one-pot dish brimming with braised beef ribs and flavor-infused rice. To serve alongside, Guy's making his quick Homemade Kimchi, and one of his favorite snacks, Crispy Kale. To drink, Guy goes all-out with a cocktail that can only be called Welcome to the Jungle.

Guy Fieri takes on some of his favorite Asian flavors by land and sea. The surf: chilled soba noodles in miso dressing with seared sushi-grade tuna. The turf: Spicy Asian Fried Chicken Wings that will keep you coming back for more. The drink: Tokyo Lights, a refreshing cocktail made with sake, lime, cucumber and jalapeno. Surf's up!