Chopped Canada

美食

S3 E10

Fish Become Sausages

2016-03-12 S3

Something smells fishy in the appetizer round and entrées prove to be no gouda for the chefs. The chefs go back to their roots in the dessert round.

上一集

2016/03/05 S3 E9

Duelling Over Devilled Eggs

The appetizers are smokin’ with Canadian smoked cheddar. The chefs must pick their own protein in the entrée round. Pasta for dessert leaves the chefs' faces as puckered as a tart basket ingredient.

下一集

2016/03/19 S3 E11

Cooking with Heart

There’s no bypassing the first mystery basket, but heartache is served when the chopping begins and things get fishy during the entrée round. Only one will taste sweet victory – who will it ‘Brie’?

当前季

2016-01-09

哇，窗口太小啦

Chopped Canada

Fish Become Sausages