Diners, Drive-Ins and Dives

美食 · 旅行

S2021 E2 Spicin' Things Up

本集简介

Guy Fieri's grabbin' sandwiches, spice and everything nice on this trip. In Fargo, N.D., an incredible Indian joint firing up shrimp with a kick and lights-out lamb. In Sioux Falls, S.D., a funky spot loadin' up hand-held flavor bombs, and in Fairbanks, Alaska, a wild pizza place takin' pies from a sour specialty to spicy sweet.

上一集

2021/01/01 S2021 E1

South Dakota Smorgasbord

Guy Fieri is hitting Triple-D's 50th state as he heads into Sioux Falls, SD, where a spot is taking chislic to the next level, and he finds the state's first Ethiopian joint; a Midwest-Southern mashup is putting their own stamp on comfort cooking.

下一集

2021/01/29 S2021 E3

Savory Meat and a Little Sweet

Guy Fieri is digging into both meat and sweet, starting in Sioux Falls, S.D., a market-butcher eatery servin' up a full culinary extravaganza. In Fairbanks, an off-the-hook Indian spot heatin' up Alaska with their hearty, real-deal specialties. And in Fargo, N.D., a bakery cafe scratch-making sticky pecan rolls and a savory French pastry dish.

当前季

S2021

2021-01-01

哇，窗口太小啦

Diners, Drive-Ins and Dives