Some of our favorite Triple G judges are decking the shopping aisles for a holiday showdown. First, they must make a wintertime favorite with only eight items or less. Next, the judges must make a holiday dessert on a Scrooge-like budget. Finally, the judges have to spin the Holiday Food Wheel to determine which mandatory ingredients will end up in their holiday family favorite.

The toughest chefs compete in an epic four-part Triple G Impossible Tournament, featuring Guy Fieri's most impossible games and the most daunting challenge yet, Mr. Impossible himself, Robert Irvine. In the first round of the tournament, three chefs make a lumberjack breakfast using ingredients that all start with a single letter. Then, the remaining two chefs must shop for their seafood feast using a child-size cart. The winner of the first two games earns $10,000 and a shot at up to $10,000 more if they can beat Robert in a head-to-head cook-off, where they must make a fusion dish.