In Chocolate Week, Noel Fielding and Alison Hammond host as the bakers make fiddly mousse cups for the Signature, a white chocolate tart in the Technical and a fondue display for their Showstopper challenge.

Alison Hammond and Noel Fielding present a Bake Off first as the contestants face meringue week, starting off by making mini meringue tarts in the signature, before the more delicate task of soufflés in the technical. To end, judges Paul Hollywood and Prue Leith challenge them to produce a showstopping meringue ice cream cake - before deciding which of the hopefuls hasn't quite come up with the goods.