The Great British Bake Off

美食

S5 E4 Desserts

本集简介

Having seen the bakers make cake, biscuits and bread, Mary and Paul up the ante - for the first time, we see how the bakers cope with multi-tasking across several baking skills at once. For their signature challenge, the bakers must bake saucy puds - delicate sponges hiding a gooey saucy filling or a saucy surprise at the bottom. Also in this show, Sue Perkins explores the origins of the Paignton pudding.

上一集

2014/08/20 S5 E3 7

Bread

Bread is on the menu, and the bakers must bake 12 perfect rye bread rolls, shaped in any way they like and using as much rye flour as they dare. Paul's technical challenge is his recipe for ciabatta loaves. But which bakers will listen to his words of wisdom and which ones will lose their nerve?

下一集

2014/09/03 S5 E5 7.5

Pies and Tarts

Almost halfway through the Bake Off and the remaining bakers are facing pies and tarts. Starting with a signature custard tart that gives more than one of them a wobble, the bakers must make sweet custard tarts of their own invention. After this, Paul sets the bakers mini pear pies; one of the more unusual technical challenges that the Bake Off has seen.

当前季

2014-08-06

The Bake Off was back for another year, welcoming the tent's youngest-ever baker and the oldest. All 12 bakers were challenged on their baking skills from every angle by judges Mary Berry and Paul Hollywood, all the while helped – or hindered – by Mel Giedroyc and Sue Perkins. 30 challenges, 12 brand-new bakers, two judges and two presenters, but there could only be one winner.

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The Great British Bake Off