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The bakers face a tough triple challenge with a savoury signature, a multi-layered technical, and an ambitious traditional pie that pushes them to the edge
Prue and Paul are seeking perfection in pudding week, with a staggering technical challenge and a multi-layered showstopper that's not to be trifled with
Week seven of The Great British Bake Off is Italian week. Prue Leith and Paul Hollywood have set three Italian challenges to test the six remaining bakers. There's a Sicilian signature that gets them all hot under the collar; while it's a toss-up as to who will survive the deceptively tricky technical. And finally there's a fiddly showstopper in the hottest temperatures ever recorded in the tent. Who will keep their cool and win star baker? And who will be saying ciao to the tent?
Bake Off is back. Over the next 10 weeks, 12 of the best amateur bakers in Britain will whisk, knead, ice, beat and bake their way through classic British cakes, perfect patisserie, Italian delights, sticky caramel constructions and elaborate layered puddings. All 12 will be hoping to impress with their skill, creativity, knowledge and passion to clinch the Bake Off Crown. Each of the 30 new challenges have been carefully designed by judges Paul Hollywood and Prue Leith to reveal just who is a star baker. But it's not just a new experience for the bakers. Also joining the tent for the first time are Sandi Toksvig and Noel Fielding, who will be with the bakers every step of the way, ready with a pertinent pep talk, a helpful hand or just a sympathetic shoulder to cry on.