Food Unwrapped

美食

S5 E7 Saffron, Greek Yoghurt, Kidney Beans

本集简介

Jimmy learns about a potentially devastating Greek yoghurt by-product. Kate uncovers the secrets of saffron, and Matt finds out why you can't eat kidney beans raw.

上一集

2015/03/02 S5 E6

Pine Nuts, Red Leicester, Glace Cherries

Jimmy finds out why pine nuts are so expensive. Kate travels to the Amazon rainforest to discover what gives Red Leicester cheese its colour. And Matt reveals how glacé cherries are made.

下一集

2015/03/16 S5 E8

Olive Oil, Drinking Milk, Wild Boar, Truffle Oil

What do Italians think of the extra-virgin olive oil sold in our supermarkets? Does drinking hot milk help you sleep? How wild is wild boar? And how much truffle is in truffle oil?

当前季

2015-01-12

哇，窗口太小啦

Food Unwrapped