Jeff Mauro shares all the twists, turns and new takes on the beloved standby -- the hot dog -- and brings out his recipe for Hot Dog Curly Fries with Dippers! From Sunny Anderson's inventive Bulgogi Dog to Katie Lee Biegel's Barkin' Buffalo Dog, the Kitchen hosts have elevated these wieners to winners. Jeff shows off his foolproof Ultimate Cheesy and Spicy Reuben Brats, and there are three takes on pigs in a blanket: Sunny's BK Currywurst Pull-Aparts and guest chef Mary Giuliani's Cacio e Pepe and Carbonara versions. Then Jeff, Sunny and Katie all present new ideas for hot dog toppings in the ultimate celebration of this American classic.

Jeff Mauro unearths the best chicken recipes from all the hosts and shares what's sure to be a new favorite -- his Alabama White BBQ Chicken Sandwich! Sunny Anderson breaks all records with her 5-Star Glazed Chicken, and Katie Lee Biegel sets sail with Chicken Parmesan Zucchini Boats. Pitmaster Moe Cason stops by to share his award-winning Memphis-Style Chicken, and Food Network favorite Alex Guarnaschelli brings some comfort with Grandma's Smothered Chicken.