The Great American Baking Show

美食

S2 E7 Patisserie Week

本集简介

The bakers prepare Petit four glacé-style mini cakes, French crullers and mille-feuille.

上一集

The bakers tackle Crème Brûlée, oeufs en neige and petite pavlovas; two bakers are sent home.

下一集

The final two bakers face the three most difficult baking challenges; one will be named America's best amateur baker.

当前季

哇，窗口太小啦