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Bonsai is a living art form that requires attention to detail and patience. For three days, we asked visitors to a hub of bonsai nurseries near Tokyo about the appeal of bonsai in a fast-paced world.
Half of the residents of a university dorm in Oita Prefecture are from outside Japan. Students cook food, bathe communally and stay up chatting. We learn about their friendships and frustrations.
A small prefab restaurant in Aomori Prefecture sells only noodles and oden hotpot. For three days, we asked local customers why this no-frills business holds such a special place in their hearts.