USA's best between two slices, from a fried green tomato and shrimp po' boy in New Orleans, to a pork-trifecta known as Hogzilla in North Carolina, to an Italian dream of sliced prosciutto and fresh mozzarella in NYC.

America's hottest late night eats, starring sweet chicken sausage doused in spicy cheese in Atlanta, a giant pizza covered in crispy bacon and savory sauce in Las Vegas, and the juiciest, crunchiest fried chicken in Texas.