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USA's best between two slices, from a fried green tomato and shrimp po' boy in New Orleans, to a pork-trifecta known as Hogzilla in North Carolina, to an Italian dream of sliced prosciutto and fresh mozzarella in NYC.
The nation's juiciest burgers, featuring beefy patties filled with hot gooey cheddar cheese in Minnesota, a tear-inducing, habanero and ghost chili pepper covered burger in California, and a tender duck and pork Dork in Seattle.
America's tastiest deep-fried treats, featuring a sauced up rack of baby backs in San Diego, duck fat fried french fries in Boise, and a mystical corn dog smothered in spicy cream cheese in Seattle.