On March 18, 2023, a new train route started between the Sotetsu Line, which provides its service around Yokohama City, and the Tokyu Line. We'll take a look at how the drivers train and how their dedication to safety is rewarded with some hearty lunches at the company cafeteria. We also visit a manufacturing company in Kaga City, Ishikawa Prefecture, a location famous for its lacquerware. They leverage the latest technology to create one-of-a-kind plates used in conveyor belt sushi restaurants.

Japan's oldest general weekly magazine ended publication in 2023. Every week, for roughly a century, the Shukan Asahi kept going strong, even when print media had turned into a thing of the past. What do the people at the editorial team get for lunch as the end draws near? To find out, we follow the lunch stories of three people of different generations: a 27-year-old journalist, a veteran designer in his 60s, and the editor-in-chief who is also a mother of three.