We go to a town in Niigata Prefecture to visit a craft beer brewery that was established as part of a project to revitalize the local economy. The owner of the brewery works together with her only employee to do everything from brewing, packaging, delivering, to selling their excellent beers. They are particularly busy when they begin preparing a new batch, so to save time, the owner brings a hearty lunch that she's cooked up for herself and her employee. Tune in and join the yummy fun!

This episode is dedicated to highlighting the delicious lunches found in Niigata Prefecture. First, we meet a farming family that grows exquisite soybeans and delicious rice. We then head to the factory of an internationally-acclaimed manufacturer of cutting tools, whose employee cafeteria serves exceptionally delicious lunches for free to its crafters and staff every day. We finish off with a story about a young man training to become a crafter of blades for hand planes.