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Happy Mother's Day, bakers! In this episode, the bakers take on a special treat, transforming coffee and cream into a delectable dessert, and then they must whip up a festive mom-worthy brunch.
The seven remaining bakers take sweet and tart to a whole new territory. In the first challenge, they must create a honey dessert and for their main heat challenge, they have to pucker up to lemons and limes and bake a springtime citrus treat.
The five bakers left in the Spring Baking Championship are challenged to bake for a birthday bash! They kick it off with desserts on a stick and for the main challenge, the bakers must create an amazing birthday cake, paired with homemade ice cream.