The new run continues. Knives, forks and popping corks... we're celebrating 20 amazing years of dinner party debauchery! This week's competition is in Belfast, where our first host, food bank volunteer Donna, is planning to dazzle her guests with her thrifty menu, featuring a starter that's so whiffy it has to be cooked in the shed, a chicken and vegetable stir fry, and salted caramel bombe Alaska with caramelised brandy flame. But will her guests - 39-year-old finance professional Andrea, 23-year-old drag artist Aodhan, 26-year-old accountant Kirsty and 28-year-old manager and pilot James - be impressed?

The new run continues. Knives, forks and popping corks... we're celebrating 20 amazing years of dinner party debauchery! Third to host in Belfast is 23-year-old drag artist Aodhan, who kicks off his night with a shock, revealing his alter ego and his horror-themed decor. And while the food gets mixed reviews, an unexpected performance prompts a standing ovation. Will his guests be thrilled, or will they be left in a state of terror?