John checks out brunch at Montreal's Prohibition, tries the specialty at Battista's Calzone Co. in Edmonton, and makes room for a classic combo at Ottawa's Burgers 'n' Fries Forever.

John learns how Toronto earned its nickname "Hogtown"; and in Burlington, Ont., visits a restaurant known for its pizza and burgers. Also: He travels to Boston's Belle Isle Seafood for a great big lobster roll.