Travel to Tolstoy and Bunin places south of Moscow. The chef tries castles, pastilles and birch kvass, chooses a samovar for himself, learns fashionable Russian cuisine and Leo Tolstoy's favorite dishes, weaves circles, fights with the Snake Gorynych and eats it all with Lipetsk ice cream. Perfect summer weekend in Russia!

This region consists of 87 islands and is famous for its unique nature and sea delicacies. The chef tries the local Japanese cuisine, as close as possible to the real Japanese, Sakhalin version of Korean cuisine, and also the klopovka berry, drives up the mountain, eats oysters with crabs and caviar, and together with the locals he fishes and walks around the market. There will be a lot of fish, caviar and adventures. Admiring the views and already planning a vacation!