There is no bread in this city, but a roll of the head for everything. Welcome to Saratov! Let's take a break from the Indian bright colors and spices and get acquainted with the Volga cuisine.

In this issue of "100 Places to eat," the chef will try Kostroma goose burger, shop at the local market, evaluate recipes from the cookbook of opera singer Fyodor Chaliapin's personal chef, attend a master class on dumpling and feed the moose.