Molly is hosting a Chinese-inspired Thanksgiving on the farm, and she's featuring a ton of mouthwatering mash-up dishes. To start her massive meal, Molly makes Five-Spice Turkey with Sweet and Sour Glaze served with sides of Sticky Rice Stuffing and Greens with Crispy Onions and Chili Crisp. For dessert, she puts a spin on a classic with her Mandarin Meringue Pie

From super sweet buns to gingerbread houses, Molly Yeh has her whole Christmas Day figured out! On the savory side, Molly cooks up a Whole Fish with her Broccoli Mac and Cheese. She indulges her sweet tooth with Stollen Swirly Buns and an adorable Gingerbread Farmhouse.