Summer on a plate from Alexander Belkovich! We prepare seasonal dishes: stewed zucchini in cream sauce with chicken, sorrel jelly with hot potatoes, dessert milfey with strawberries and Armenian lamajo tortillas on the grill.

It's raining outside, but Sasha's kitchen is bright, warm and smells delicious in any weather! Of course, because in this issue we are preparing a spicy Arabic appetizer "Muhammara", baked pork with plum chutney, fishburger with tartar sauce and mysterious frozen "things".