Even gray autumn days can be made a little brighter and better. For example, with the help of delicious food. Alexander Belkovich will tell you what will cheer you up. Today, together with the chef, we are preparing beef goulash soup in Czech bread, croissant pudding, ham and cheese, chicken hart stroganoff and cake "Dainty".

This time, the "Just Kitchen" has an international menu. We cook together with the chef on the forehead with porcini mushrooms and turkey, liver pie in a frying pan, a crispy sushi sandwich and brownies with rosemary and salted caramel.