Humanity has not yet figured out the secret of absolute happiness, but there is something that will definitely make everyone at least a little happier — delicious food. That's why Alexander Belkovich and I are learning how to cook Nicoise salad, kohlrabi casserole, chicken in cream sauce with crispy baguette and orange cookies with chocolate.

In spring, not only the weather changes rapidly, but also the mood, but Alexander Belkovich knows the secret to stable happiness — it's delicious food. That's why today, together with the chef, we are preparing spring green buckwheat with fried eggs, dumplings with walleye, chicken medallions with Kou-slow salad and lemon pie with cream pudding.