Inspired by old Vegas and Frank Sinatra, Garth and Trisha design an exclusive bar inside the honky-tonk called The Sevens Club. While Strategic Hospitality works to bring their opulent vision to life, Trisha works on a tasting menu for a private event space. As their grand-opening deadline inches closer, Garth drops a bomb on his team that changes everything.

With only days left to the grand opening, the team races to finish the honky-tonk. Last-minute projects are finished, the stages are made ready for live music, the bars are stocked with food and beer and the rooftop Oasis is finally completed. When opening day arrives, will the bar be ready? Garth reminisces on the journey it's been to make this bar a reality.