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Gary Mehigan and Karen Martini dive into a Euro-Summer, starting in Istanbul at the luxurious Raffles, then cruising the Mediterranean on the Silver Ray, tasting Greece and Montenegro's flavours.
Cameron Daddo and Holly Nicholson embark on an epic journey exploring both sides of the Pacific Ocean - from the glittering seaside of Los Cabos, Mexico, to the shores of Japan and South Korea.
Chef Miguel Maestre and Natalie Bassingthwaighte explore Western Australia, from Perth's COMO The Treasury and Optus Stadium to eco-luxury Sal Salis on Ningaloo Reef, swimming with whale sharks.