请调整浏览器窗口大小或者请使用手机查看!
The week's remaining professionals are given a larder with a wide range of pumpkins, squash and other sweet and savoury ingredients to choose from in their invention test.
The last three chefs step into Marcus' test and are asked to create drop scones and a suzette sauce - a perfect batter mix and a sauce that goes up in flames.
12 chefs remain from the initial 48. They face the most intense invention test of the competition in a kitchen stripped of all the modern gadgets.