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The competition heats up as the semi-final gets underway, and the four remaining chocolatiers are tasked to create their own unique chocolate Easter egg, before producing a multi-layered chocolate bar in the second challenge.
The contestants are challenged to make a supersize bar and bite-sized pieces with lots of texture, as well as getting to make use of some of the latest chocolate-making gadgets - which do not always work as intended, leading to some unexpected meltdowns. Dave and Si also visit a top-secret sensory lab where products are tested for taste.