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Contestants compete for customers at Singapore Changi Airport, not just with each other, but also with the airport's numerous eateries. Those who survive the challenge are in for a big surprise.
The MasterChef Asia contestants raise money and awareness for World Food Day. 150 guests are invited to a Food Fair and our nine contestants must convince them to donate generously.
Hong Kong Disneyland is the birthplace of 4 unique, signature dishes. Now, in the season's first pressure test, contestants have three hours to recreate them after just one taste.