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Season 17 of MasterChef Australia will welcome back 24 familiar faces through its hallowed doors. Daring to don their aprons once more, a new group of fan favourite contestants will go head-to-head in a series of enthralling challenges as they vie for another shot at the MasterChef Australiatitle and $250,000 in prize money.
While all 24 chefs are hungry for the glory, some came closer than others, including former runners-up Callum Hann, Laura Sharrad, Rhiannon Anderson, Pete Campbell and Sarah Todd. For Callum, Laura and Sarah, they're hoping third time is a charm!
Alongside podium finishers, other faces are fresh from Season 16 like Darrsh Clarke, Sav Perera, and Snezana Calic, while others are stepping back into the kitchen for the first time in years, including Andre Ursini who competed in the inaugural season 16 years ago.
Social media sensations Steph de Sousa and Declan Cleary will serve up their best, alongside some returning favourites who have enjoyed a taste of the other side of the bench since their series debut. Audra Morrice from Season 4 has appeared on the judging panel for MasterChef Singapore and MasterChef Asia, while Depinder Chhibber from Season 13 joined MasterChef India as a guest judge.
A stellar line up of cooks from Season 1 through to Season 16 will face off under the guidance of our fab four MasterChef Australia judges, Andy Allen, Poh Ling-Yeow, Jean-Christophe Novelli, and Sofia Levin.
Showcasing just how much they've grown since they first set foot inside the iconic MasterChef Australiakitchen, the pressure will be on from the very beginning, with the inimitable Gordon Ramsay kicking off the all-star lineup of guest judges.
The first cook of Sweet Week, and for today's mystery box, each contestant must incorporate an element of 'goo' into their desserts. The four cooks with the top dishes will compete for immunity.
The cooks take part in a laksa taste-test, set by one of Australia's most renowned Malaysian chefs. First four cooks who guess the wrong ingredient, must fight for their place in the competition.
It's Dough-Fest in the MasterChef garden and time for the contestants to test their team work in an epic service challenge. The teams have four hours to cook a dough-based savoury and sweet.
The contestants design their own pressure test inspired by seven different Connoisseur ice cream flavours. The best two will win immunity.
Today's mystery box is a head-to-head battle between those fatefully matched with the same Lee Kum Kee sauce to earn their spot in tomorrow's immunity challenge.
Social media superstar Andy Cooks sets two viral challenges. First, the contestants must create an epic Cheese Pull. In Round Two, the bottom five make a Satisfying Slice. One will be eliminated.
It's viral week and vying for immunity once again, the contestants are challenged to create the ultimate scrollable cold meats sandwich followed by a viral dish mash-up.
The MasterChef contestants face a pressure given by Dessert Master winner John Demetrios. In the hope of winning immunity, they'll have to recreate his Chocolate Meteor.
In a heartwarming and hilarious Mystery Box challenge, contestants must cook a dish worthy of a Nonna's table under the watchful eyes of Sooshi Mango, for a shot at immunity.
Twelve MasterChef contestants are faced with a bust of judge Jean-Christophe Novelli made entirely of butter. Fighting for their place in the competition, they must create a dish featuring butter.
It's the classic MasterChef team-relay challenge where four teams must create a savoury dish that uses potatoes in at least two ways.
Today's pressure test raises the bar with the contestants tasked to recreate guest judge Blayne Bertoncello's highly technical dessert, not once, but in five consistent dishes.
MasterChef welcomes Ixta Belfrage for a debut visit. The chef has brought a Mystery Box with a twist. There is one secret ingredient the contestants will only discover halfway into the cook.
Seafood extraordinaire Josh Niland is in the kitchen for his own creative take on Surf and Turf. The challenge is to create a modern dish using both meat and seafood and survive elimination.
In Sydney, teams compete for immunity in a pub inspired service challenge.
Renowned pastry chef Steven He delivers a magical pressure test with his Balloon Puppy Cake.
The MasterChef contestants face off with a mystery box with a wrapped up surprise.
In today's elimination challenge, the contestants have to create a dish with an element of tableside theatre.
Jean-Christophe leads a French service challenge as teams compete for immunity.
Immunity is up for grabs today. The contestants have one hour to recreate a Curtis Stone dish. But with a twist: they'll have to do it without the recipe!
Today's mystery box challenge comes with a twist: contestants must select one of the judges' fridges and use whatever is inside to create a dish worthy for a chance at immunity and a grand prize.
The cooks take part in a one-inch cube taste test in teams. Their elected team leader could land their whole team in an elimination cook.
Legendary Australian chef, Shannon Bennett, is cooking in the MC kitchen. After his demo, whoever creates the most delicious dish in 20 minutes will win immunity and be safe from Sunday's elimination.
Chocolatier Kirsten Tibballs, joins the MasterChef kitchen for the very first pressure test of the series. With her toughest recipe yet she challenges the contestants with her Chocolate and Coffee Caviar Tin.
Peter Gilmore has brought a Mystery Box packed with ingredients from his most iconic dishes, which have been responsible for some of the competition's greatest moments of triumph and heart break.
Inspired by watching an emotional video on their MasterChef journeys, the contestants must cook a dish that represents who they are now. But this will result in the first elimination for the season.
To win immunity and a chance to see their creation added to Gordon Ramsay's new London restaurant's menu at 22 Bishopsgate, they must cook and elevate their favourite late-night snack!
Gordon Ramsay is in the kitchen to put 8 cooks through a Keeping Up with Challenge. They'll work at record pace to deliver TWO of Gordon's dishes, in a fight for the only immunity pin of the season.
It's back to win and 23 returning contestants are back for another shot at the trophy. Gordon Ramsay greets them to announce that they are splitting into three teams and taking on a service challenge!
Season 17 of MasterChef Australia will welcome back 24 familiar faces through its hallowed doors. Daring to don their aprons once more, a new group of fan favourite contestants will go head-to-head in a series of enthralling challenges as they vie for another shot at the MasterChef Australiatitle and $250,000 in prize money.
While all 24 chefs are hungry for the glory, some came closer than others, including former runners-up Callum Hann, Laura Sharrad, Rhiannon Anderson, Pete Campbell and Sarah Todd. For Callum, Laura and Sarah, they're hoping third time is a charm!
Alongside podium finishers, other faces are fresh from Season 16 like Darrsh Clarke, Sav Perera, and Snezana Calic, while others are stepping back into the kitchen for the first time in years, including Andre Ursini who competed in the inaugural season 16 years ago.
Social media sensations Steph de Sousa and Declan Cleary will serve up their best, alongside some returning favourites who have enjoyed a taste of the other side of the bench since their series debut. Audra Morrice from Season 4 has appeared on the judging panel for MasterChef Singapore and MasterChef Asia, while Depinder Chhibber from Season 13 joined MasterChef India as a guest judge.
A stellar line up of cooks from Season 1 through to Season 16 will face off under the guidance of our fab four MasterChef Australia judges, Andy Allen, Poh Ling-Yeow, Jean-Christophe Novelli, and Sofia Levin.
Showcasing just how much they've grown since they first set foot inside the iconic MasterChef Australiakitchen, the pressure will be on from the very beginning, with the inimitable Gordon Ramsay kicking off the all-star lineup of guest judges.
2024 ushers in a new MasterChef Australia era, and there's never been a season like this.
We've never seen creations like these, we've never met cooks like these and there have never been moments like these!
Andy Allen carries on Jock Zonfrillo's legacy alongside three acclaimed new judges: MasterChef Australia alum Poh Ling Yeow, food critic and journalist Sofia Levin, and multi–Michelin Star and award-winning chef, Jean-Christophe Novelli.
The new judging panel will mentor this season's crop of contenders through exciting challenges designed to test and develop them while honing their skills at every turn.
The competition will be fierce as 22 of Australia's best home cooks assemble, vying for the coveted title of MasterChef Australia winner 2024 and $250,000 in prize money. This season will also see a money-can't-buy prize on offer, with an opportunity of a lifetime in store for the winner.
In its 16th season, MasterChef Australia continues to be a magnet for the world's biggest culinary icons.
The format is to be known as Fans & Favourites and will feature 12 new contestants and 12 former contestants.
Returning for its eighth season, MasterChef Australia will this year take the best of what has been before and combine it with more big name international guest chefs, bright new talent and exciting challenges to create a truly remarkable series