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Ching heads to Silicon Valley to help restaurant owner Hye Kim keep her Korean all-you-can-eat buffet, the Korea House, afloat.
A food truck showcasing Zenia's chorizo-based Spanish-Filipino dishes seems to be the perfect plan, but when things veer off course, Zenia calls in Ching to help.
Taiwanese chef Ching-He Huang travels across the country to help struggling restaurant owners.