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A coastal seafood-palooza at a Hawaiian shrimp truck; a North Carolina drive-through; a classic Florida fish house; sushi in Mexico; Pakistani in Arizona; Singapore specialties in California.
Ramen and beer can chicken in Maui; in Los Angeles, a food truck puts a twist on fish and chips; a downtown barbecue spot smokes up the belly and fries up the chicken.
From Florida to California, Southwest to Midwest, diving into everything from tacos, tamales and tortas to al pastor and pozole; fiery burritos, seafood sensations, tortillas, and regional specialties straight out of the Yucatan.