Food Unwrapped

美食

S2 E2 Kebab, Oysters and Gin

本集简介

Jimmy Doherty asks: what exactly is in a Doner kebab? Kate Quilton finds out the safest way of eating oysters. And Matt Tebbutt learns about the amazing ingredient in every bottle of gin.

上一集

2013/06/03 S2 E1

Mouldy Bread, Chicken Kiev and Apples

The team ask: is mouldy bread safe to eat? Kate's on the trail of the chicken that goes into a Kiev.

下一集

2013/06/17 S2 E3

Cashew, Scampi and Salt

The team ask: Why are cashew nuts never on the supermarket shelf in their shells? What exactly is scampi? Does expensive salt taste different to cheap salt?

当前季

2013-06-03

哇，窗口太小啦

Food Unwrapped