请调整浏览器窗口大小或者请使用手机查看!
It's the fourth week of heats, and a fresh batch of ambitious cooks, including a fishmonger and a data scientist, are ready to kick-start their MasterChef competition.
Esteemed food critic and writer Jimi Famurewa sets the brief for the week's quarter-final – to create a modern American classic that will make him feel like he's back in the USA.
The second heat of the week begins with new contenders ready for their first taste of cooking in the MasterChef kitchen. Those who win aprons could earn a place in this week's quarter-final.