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Esteemed food critic and writer Jimi Famurewa sets the brief for the week's quarter-final – to create a modern American classic that will make him feel like he's back in the USA.
It's the second heat of the week, and another cohort of brave cooks are each hoping to win one of the four MasterChef aprons on offer – their ticket to the rest of the competition.
It's the fourth week of heats, and a fresh batch of ambitious cooks, including a fishmonger and a data scientist, are ready to kick-start their MasterChef competition.