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To celebrate St George 's Day, Antony Worrall Thompson cooks his favourite beef dish, while chefs Ben O'Donoghue and Paul Merret vie for viewers' votes.
Cookery writer Mary Berry is today's guest. Viewers can vote for their favourite dish to be cooked at the end of the show.
Speedy suppers are on the menu as Brian Turner and Frank Bordoni vie for viewers' votes. Plus Keith Floyd in Spain's Basque region.