Eddie arrives in Dubai, the opulent heart of the United Arab Emirates, to explore how the city's extreme wealth drives technology, culture, and food.

Peru has become the gastronomic capital of Latin America. Eddie visits to explore how the acceptance and preservation of bio & human diversity has made Peru a culinary powerhouse.

Eddie drives through LA exploring the city's food history from the invent of the drive-thru to the current health and wellness food movements.

Eddie visits Seoul to see how Korea's rise through soft power has affected the country for better or for worse.

Eddie road trips through Cape Cod, seeing that "white" culture is a misnomer as it's impossible to capture a people by color.

Anyone who's ever lived in New York has a version of their New York. Eddie takes viewers on a journey through his New York, introducing viewers to his friends and family.

Eddie explores Hawaiian identity in the margins of its own habitat and how Hawaiians seek to take the island back.

Eddie travels through Japan looking at how individualism has helped and hurt the Japanese.

Eddie checks out Toronto by embedding himself in a handful of immigrant communities to better understand how ethnic food flourishes under the support of multiculturalism.

Eddie heads to our nation's capital to explore the food, culture, and politics of Washington D.C. during the Inauguration of Donald Trump.