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Martha journeys through her local area in search of the ultimate fresh-baked croissants and sourdough bread; learning about homemade bread and pastries.
Martha starts off brunch with a citrus cocktail Mary's knees; Chef Ignacio Mattos joins and makes an omelette with caviar and creme fraiche; Martha makes an endive salad; Martha makes waffles.
Martha is in the test kitchen with English chef, restaurateur, and author Jamie Oliver, and they're cooking up a mouth-watering menu of dishes that are easy to make.
The second season of Martha Cooks welcomes viewers into Martha's farm kitchen and visits some of her favorite places to create some incredible cuisine, confections, and treats. Working with world-renowned chefs and dear friends, she will reveal techniques and how-to instructions like only Martha can.