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Martha, Monica Tran Carden, and Andrew Yu make homemade dumplings; Martha and Monica hand-make wontons and pork dumplings; Andrew and Martha prepare jade dumplings and pork and shrimp dumplings.
Lasagna with a twist! Restaurant owners Angie Rito and Scott Tacinelli join Martha in making their rolled lasagna with San Marzano tomato sauce, Italian bolognese, and chrysanthemum Caesar salad.
Martha samples bagel toppings and is joined by Gary Greengrass, owner of Barney Greengrass, an NYC staple; at PopUp Bagels, Martha makes bagels and constructs breakfast sandwiches with Adam Goldberg.