James is joined by band Bananarama and chef Tony Tobin. On the menu this time are slow cooked lamb Asian pancakes, chocolate delice and an asparagus tart with feta.

James is joined by super model and fellow petrol head Jodie Kidd and chef Galton Blackiston. On the menu are smoked haddock Scotch eggs, open beef sandwiches with caramelized onion chutney and sea trout with potato risotto.