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Follow and repeat Alexander Belkovich — make watermelon jelly, potatoes with chicken at home, rice sticks pudding with mango and shurpa in a cauldron
Learn how to cook with the chef: potato babka, salad with bulgur, orange pie and trout on a grill with baked pepper
In the new issue, you will learn recipes for donuts, American sandwich, popsicle potatoes and porridge pie