The sun is shining, the birds are singing, the grass is turning green, and Sasha Belkovich has spring culinary innovations in his kitchen! We cook fish and mushrooms, spicy Mexican bean soup, chocolate tartlets with blueberries and pita pies with chicken and cheese.

Alexander Belkovich teaches you how to cook dishes from different cuisines so that it always turns out to be delicious and beautiful at home! The menu includes Asian pancakes with tuna, homemade noodles with mushroom sauce, Arabic mannik basbusa and fragrant Uzbek rolls with meat and potatoes.