A look back at the best moments of the series, featuring culinary mayhem with Paul Hollywood, Gok Wan, Joey Essex, Martin Kemp and Jason Donovan.

This special episode reveals some of the best unseen moments from the series, featuring Gok Wan, Joey Essex, Gary Kemp, Paul Hollywood and Jason Donovan.

Harry Hill welcomes Casualty actress Sunetra Sarker into his kitchen, where they create mozzarella snowmen, chicken Tom Jones and a sponge finger prison.

Reality star Joey Essex joins Harry in the kitchen to create a madcap menu consisting of savoury envelopes, a crispbread house and a sweetcorn Elmo.

Harry welcomes actor Jason Donovan into his kitchen, where they make some barbecue classics and join resident wine expert Slurpy the wine tasting kangaroo.

Business tycoon Deborah Meaden joins Harry in the kitchen for a feast of culinary mayhem and attempts to create a dog wedding cake and a salad with a difference.

Harry Hill welcomes Spandau Ballet star Martin Kemp to his kitchen and challenges him to make a lasagne with a unique twist. Trevor Modo and Egg Wallace assist.

Fashion guru Gok Wan joins Harry Hill for a host of cooking-related chaos and attempts to make a tasty lobster chow mein with kung fu crabsticks.

Harry Hill is joined in his tea time kitchen by actress Emilia Fox as he takes a hilarious sideways look at the world of cookery.

Light-hearted chat and entertainment show in which Harry Hill casts his comedic eye over the world of cooking and cookery TV programmes. Great British Bake Off judge Paul Hollywood joins him on the first edition and is challenged to create the classic dish that is a George Michael carved doner kebab with feta cheese. Plus, appearances by the disco squid, hunchbacked assistant Trevor Modo and a melancholic sing-song from the Delia Smiths