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Guy never wants to grow up, and in some ways he never has to, like with this comforting meal with favorites from his childhood. Sophisticated twists, like herbed crust around his chicken pot pie, and a cherry dessert you set on fire, keeps the adult in you satisfied, too.
After a trip south of the border, Guy' shad a hankerin' for fresh latin flavors. Grab your sunglasses and hop on board for a taste of these bold bites.
Guy's feulin' up with his famous beef chili. It's hearty, laced with smoky heat and perfect eaten over, under or around crispy french cut fries. A Dragon's Breath Chiller will keep his friends going through the last play of the game!
Today's no-utensils-required menu features crispy, golden-fried chicken egg rolls and refreshing, light shrimp spring rolls. Two dipping sauces plus a ginger-mint lemonade make your dinner a rolling good time!
This Southern shrimp feast is not for shrimpy appetites! Feed the masses at your next party with Guy's shrimp boil, peach cobbler and cool kiwi berry cocktail. It's finger-lickin' good, just be sure to supply extra napkins!
Guy loves surprising people, especially at the holidays. This year, follow his lead and switch out your ham or turkey for Guy's shockingly tasty Pork Rib Eye, bacon-blessed Brussels Sprouts, and, of course, a festive drink.
Guy loves surprising people, especially at the holidays. This year, follow his lead and switch out your ham or turkey for Guy's tasty Pork Rib Eye, bacon-blessed Brussels Sprouts, and, of course, a festive drink.
Guy learned how to make falafel from one of the best in the industry, and today he's sharing the secrets with you! Gather your friends - the country's best falafel is now available at your place!
It's the perfect turkey sandwich: a two-hander, loaded with huge flavors worthy of your favorite deli and impressive enough for entertaining. It could become your new Turkey Day tradition!
Guy must have been playing nice lately, cause a schawarma recipe this tasty, this easy, doesn't happen to just anyone. Make it tonight, and pass the good karma along!
Guy's son Hunter loves meatballs, and once you try this recipe, you'll be hooked, too! Join Guy as they whip up some of their family favorites: meatball heroes, fried mozzarella and a cherry float will excite the kid in everyone!
Guy says "yes" to Jaeger schnitzel: breaded, fried pork with bacon mushroom gravy. The Germans knew what they were doing! Garlicky spaetzle and roasted carrots and onion round out the meal, all you need is a good pils and some lederhosen.
When Guy thinks catfish, you know it's cast-iron pan time. A nod to Southern Cajun tradition, this cat's bringing back the lost art of blackening. And why not? One bite of the spicy-smokey flavors and this old cooking method will be your new favorite!
Breathe — or should we say, squeeze! — new life into your everyday bird with Guy's brick chicken method. The meat is tender and juicy, the skin is extra crispy who knew bricks could work culinary magic?!
One dish, twice the pork! Sounds crazy but when you love the other white meat like Guy does, it's only logical! Go ahead and try it for yourself, we double-pork dare ya! Recipes: Italian Stallion Salad Braised Pork Ribs and Italian Sausage It'll Thump yer Melon
In Guy's second Indian-inspired feast, he's cooking up a rich Butter Chicken over seasoned basmati rice, with a creamy spiked drink to wash it all down. A Guyded tour for the adventurous and tame of palate!